Our products

Norwegian seafood, packed for export

Two species, every size grade, one standard: fresh, traceable and delivered on time.

Fresh Atlantic salmon

Salmo salar

Atlantic salmon (Salmo salar) raised in the cold, clear waters of the Norwegian fjords. We deliver superior-grade fish, head-on gutted (HOG), graded to your specification and packed fresh on ice for export.

Superior grade Head-on gutted (HOG)

Size grades

1–2 kg2–3 kg3–4 kg4–5 kg5–6 kg6–7 kg7–8 kg8–9 kg9+ kg

Typical HOG weight classes in kilograms — every order is graded and packed to your specification.

Fjord trout

Oncorhynchus mykiss

Norwegian fjord trout (Oncorhynchus mykiss) — prized for its deep red colour and rich, clean taste. Harvested and packed to order, with the same care and documentation as our salmon.

Deep red colour Norwegian fjords

Packaging and logistics

Packed fresh on ice

Graded and packed in insulated EPS boxes with ice, ready for export the same day.

Flexible freight

Air freight for speed, sea and road for volume — we plan the route that fits your order.

Documents handled

Health certificates, customs and export documentation prepared for you.

Quality and traceability

Every delivery is traceable back to its origin, with full documentation from harvest to hand-over. That is the standard every Sego shipment is packed to.

Beyond fresh whole fish?

Frozen, fillets or other preparations — tell us what your market needs and we will find a solution together.

Contact

Ready to put Norwegian seafood on your market?

Tell us about your volumes and destination, and we will come back with a tailored offer.